On Saturday mornings, I mix up a big batch of pancakes or waffles. What our family doesn’t eat, I freeze to use throughout the week. It’s a snap to heat up individual servings in the toaster for quick breakfasts. —Jennifer P., Havelock, North Carolina
We love parsley, so I buy three or four bunches at a time, clean them and remove the stems. I…
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I didn’t think it was possible to freeze mashed potatoes. But when we had some left over, I…
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