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We feed a lot of people at Thanksgiving and Christmas dinner, so my sisters and I always set up a big buffet on the kitchen counter. We put each side dish in a slow cooker (mashed potatoes, scalloped corn, squash, gravy and so forth) to keep everything warm. Guests bring the breads, rolls, salads and pies. If someone arrives late, they still can have a hot delicious meal.
—Marla C., Smyrna, New York
Looking for a fun tradition to begin at a baby shower? Help the parents start a "time capsule"…
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As a hat's off to all soldiers, turn napkins into GI caps! Start with well-starched tan, khaki,…
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