Chill all punch ingredients before mixing so that you don't have to dilute the punch with ice to get it cold. Or consider garnishing a cold punch with an ice ring (which lasts longer than ice cubes) made from punch ingredients instead of water.
We frequently entertain family and friends, so I keep a record in a notebook of the date, who…
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Add even more elegance to your table top by making embossed place cards.
Stop at your local…
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