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Add a sweet finishing touch to coffee cakes, sweet rolls and many other breads with a flavorful Vanilla Glaze. Follow this easy recipe:
For 1/2 cup glaze, combine 1 cup confectioners' sugar and 1/4 teaspoon vanilla extract in a bowl. Add 1 to 2 tablespoons milk to achieve desired consistency.
The two keys to perfect custard are timing and proper oven temperature. Underbaking results in a…
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A light and airy pie filling or molded dessert that is thickened with gelatin. The mixture is…
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