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To prevent a film from forming on the top of pudding as it cools, pour the pudding into a bowl and press a piece of waxed paper or plastic wrap on top of the pudding. This technique can also be used for stirred custards.
Phyllo (pronounced FEE-lo) is a tissue-thin dough generally sold in the freezer section of…
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To cut frozen Mint Ice Cream Torte, use a long straight-edged knife. Dip it often into hot water…
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