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Granita is a low-tech frozen dessert...no ice cream maker is required. A simple mixture of juice or other flavored liquid, water and sugar is frozen, then stirred occasionally. The stirring creates the desirable ice-crystal texture. Serving it in a clear dish, highlights its beautiful color and inviting frosty appearance.
Cool and creamy cheesecakes are a rich, filling dessert that feed a crowd. So, usually no other…
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Baked custards are a sweetened mixture of milk, eggs and flavoring. They can be baked…
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