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My daughter and I love making individual mini pizzas with English muffins, pasta sauce and shredded mozzarella cheese. When I buy a jar of sauce, I place 1 tablespoon in each compartment of an ice cube tray and freeze. Then I pop them out and put them in heavy-duty resealable plastic bags in the freezer until we make our pizzas again. —June Anderson, Americus, Georgia
It hardly seems worth the time to start the charcoal when barbecuing for just two people. So…
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My husband and I enjoy home-baked bread, but we can never eat a whole loaf. So I prepare the…
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