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My husband and I enjoy home-baked bread, but we can never eat a whole loaf. So I prepare the recipe and bake the dough in miniature loaves. After they cool, I wrap them and freeze them to be used at our convenience. —Lee Steinmetz Deneau, Lansing, Michigan
Even though I cook for only two, I like to make a beef or pork roast or a whole turkey or…
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I often buy hamburger buns in packages of 12 because I like to keep them on hand in the freezer.…
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