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Although it’s just the two of us, I buy family packs of ground beef. I divide each pack into 1/4- or 1/2-pound portions to freeze for use in casseroles, hamburgers and meatballs. —Kristin McPherson, Moultrie, Georgia
There are just the two of us, so we sometimes end up with leftover vegetables after meals. I put…
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When I buy a pound of bacon, I take each slice and roll it up, securing it with a toothpick. I…
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