Rugalach (ruhg-uh-lukh) is a traditional Jewish cookie normally prepared for Hanukkah. The dough for these bite-size, crescent-shaped cookies is prepared with cream cheese, which results in a dense texture and rich flavor. Rugalach can be made with a variety of fillings, including fruit, raisins, nuts, jam and poppy seeds.
Biscotti is derived from "bis" (twice) and "cotto" (cooked). This crunchy confection has its…
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For tender cutout cookies that bake perfectly every time, follow these tips:
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