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If your recipe contains a lot of fat, such as butter or oil, your greased cookie sheet may be to blame. Instead, top your baking sheets with parchment paper or Teflon liners to help prevent cookies from turning out flat.
Cookies are Spreading too Much
Place the dough on a cool baking…
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Biscotti is derived from "bis" (twice) and "cotto" (cooked). This crunchy confection has its…
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