Sometimes my cheese slicer sticks when cutting through soft cheeses like Velveeta. To prevent this, I spritz the roller bar with a little bit of nonstick cooking spray. It works like a charm. —Heidi R., Tionesta, Pennsylvania
A soft cows’ milk cheese, named after the French region of Brie, that is pale in color with a…
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Cheese is a good source of calcium. A 1-ounce serving can provide up to 20% of the daily…
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