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Sometimes my cheese slicer sticks when cutting through soft cheeses like Velveeta. To prevent this, I spritz the roller bar with a little bit of nonstick cooking spray. It works like a charm. —Heidi R., Tionesta, Pennsylvania
Compared to the more firm texture of most commercially produced mozzarella, fresh mozzarella is…
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Select sharp cheddar when using packaged shredded cheese for recipes that you'd like to have a…
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