A famous semi-firm creamy yellow Dutch cheese that can be mild or pungent in flavor. Gouda is usually found wrapped in a red wax rind and often served as a dessert cheese with fruit, on sandwiches, with wine or on cheese platters.
As Forrest Gump would say, shrimp and grits go together like peas and carrots in this appetizer. You’ll love the rich sauce, the hint of heat and the refreshing citrus flavor. —Gene Peters, Edwardsville, Illinois
An exceptional homemade raspberry vinaigrette tops this colorful salad. You'll have bursts of flavor and texture from the smoked Gouda, raspberries and crunchy nuts.—Cheryl Perry, Hertford, North Carolina