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My family loves peppermint cookies, ice cream and desserts. To crush candies or candy canes, I put them between two large plastic lids (like those from coffee cans) and tap with a hammer or meat mallet. It works great! —Elizabeth G., Ashland, Oregon
Candy is cooked to a hard-ball stage when a candy thermometer reads 250°. Drop a small…
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Chocolate will stay fresh for about a year if kept in a cool, dry place. Dark chocolate can be…
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