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Here’s a tip for all you die-hard chocolate lovers. Dip bite-size pieces of your favorite homemade fudge into a melted chocolate of your choice. Place on waxed paper until set and enjoy!
—Gina F., Delavan, Wisconsin
Candy is cooked to a hard-ball stage when a candy thermometer reads 250°. Drop a small…
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Sometimes it is handy to use a toothpick to dip round candies such as truffles and peanut butter…
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