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When frosting a layered cake, the serving plate can get a bit messy. To help keep it clean, try this trick. Tuck several 3-inch strips of waxed paper slightly under the cake, covering the plate's edge. Frost the cake as desired, then carefully remove the waxed paper.
To cut a cake into three layers, first measure the height of the cake with a ruler. Divide the…
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If you have a little frosting leftover after decorating a cake, you can use it to make the…
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