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When making peanut butter and jelly sandwiches for a brown-bag lunch, use slices of frozen bread and spread a layer of peanut butter on each slice. Top one slice with jelly, then assemble the sandwich. This prevents the bread from becoming soaked with jelly. —Catherine M., St. Peters, Missouri
When I was in grade school, my mother often packed a piece of sheet cake in my lunch. When I…
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My 9-year-old loves it when I pack a "surprise" roll-up sandwich in her lunch. Just trim the…
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