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Cut off the top of a hard roll and "hollow" it out (like a jack-o'-lantern). Fill it with tuna or egg salad, deviled ham or whatever you like. Add onion, lettuce and tomato, then put the "top" back on. It's easy and delicious! —Jeff MacCord, New Castle, Delaware
Waste not, want not. After making all those brown-bag sandwiches, be sure to use leftover crusts…
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For a little something from the heart, slip a note into your child's lunch that simply says, "I…
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