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To make golden brown rolls that are very soft and tender, use milk as the liquid, which adds tenderness to the dough and forms a soft crust. Brush the tops of the rolls with melted butter after baking to produce a pretty sheen.
Bread machines are a boon for busy bakers. For the best result, follow these tips.
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After you cut in shortening, add the liquids all at once and mix until just combined. The dough…
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