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To make golden brown rolls that are very soft and tender, use milk as the liquid, which adds tenderness to the dough and forms a soft crust. Brush the tops of the rolls with melted butter after baking to produce a pretty sheen.
A soft, fluffy bread recipe usually made from cornmeal that is baked in a casserole and served…
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As you knead dough on a lightly floured surface, the dough will pick up a little more flour and…
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