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Cool unsliced yeast bread completely before placing in an airtight container or resealable plastic bag. Yeast bread will stay fresh at room temperature for 2 to 3 days. Bread with cream cheese or other perishable ingredients should be stored in the refrigerator.
For longer storage, freeze bread in an airtight container or resealable plastic bag for up to 3 months.
Muffins, Biscuits or Scones are Tough
Batter/dough was overmixed or overhandled. Next time,…
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To make golden brown rolls that are very soft and tender, use milk as the liquid, which adds…
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