I usually make several loaves of bread at a time and slice the loaves before freezing them. That way, I can pull out a few slices of bread at a time instead of thawing the whole loaf. This helps keep the bread fresher longer. —Katie K., Hartland, Minnesota
I had problems with the dough in my bread machine rising properly. Then I figured out that the…
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When making quick breads such as pumpkin and strawberry, don’t use a baking pan with a dark…
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