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Make Maple-Oat Dinner Rolls when you have some time, then let cool. Place in an airtight container with waxed paper between layers; cover. Freeze for up to three months. Thaw in room temperature. To serve the rolls warm, wrap them in foil. Bake at 350° for about 10 minutes.
This classic quick bread from Ireland is so named because it uses baking soda for leavening.…
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If you are baking for two, you can turn full-size yeast bread recipes into mini loaves. A recipe…
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