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Make Maple-Oat Dinner Rolls when you have some time, then let cool. Place in an airtight container with waxed paper between layers; cover. Freeze for up to three months. Thaw in room temperature. To serve the rolls warm, wrap them in foil. Bake at 350° for about 10 minutes.
Batter bread is beaten with an electric mixer to help develop the gluten faster and give the…
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It’s not unusual for breads made without shortening (such as French or Italian) to dry out after…
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