Check out the recipes that our Pinterest followers are loving right now!
Attend a show for a fun and unique night out where you can learn new skills and make memories that'll last a lifetime!
Discover the country's best flavors!
After you cut in shortening, add the liquids all at once and mix until just combined. The dough might not be smooth, but that's OK - it won't affect the outcome.
Knead dough as the recipe directs, just until it holds together. Extra kneading makes dough tough. If dough is very soft, pat it to the proper thickness before cutting, or gently roll it with a lightly floured rolling pin.
As you knead dough on a lightly floured surface, the dough will pick up a little more flour and…
Read more »
For best results with quick breads, bake in a light aluminum pan rather than a darker nonstick…
Our 10 most popular recipes for the month delivered right to your inbox!
Please enter a valid email address
Please Select Username to appear on public areas of the site like community and recipe comments.