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People have been making hot cross buns since the days of ancient Greece. At that time, the round shape represent the sun and the cross stood for either the four seasons or four moon phases.
In the 14th century, monks baked the buns for the poor on Good Friday using leftover dough from sacramental bread.
If you are baking for two, you can turn full-size yeast bread recipes into mini loaves. A recipe…
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The oven temperature for bread baking varies according to the ingredients used to make the…
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