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Perfect dinners in a pinch with 316 quick-and-easy recipes!
Most bread recipes call for varying amounts of flour because it depends on the humidity when the bread is made. The range is usually 1/2 cup. Start with the least amount and add only enough extra flour to form a dough that’s not sticky to the touch.
Make Maple-Oat Dinner Rolls when you have some time, then let cool. Place in an airtight…
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To get that pretty bakery-style “shine” on homemade bagels and soft pretzels, beat together one…
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