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IF YOU find it difficult to slice cinnamon roll dough with a knife, try this trick. Place a piece of dental floss under the rolled dough, 1 inch from the end. Bring the floss up around the dough and cross it over the top, cutting through the dough and filling. Repeat at 1-inch intervals.
For a soft crust on homemade rolls, brush each roll with melted butter or margarine as soon as…
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Starters contain acid that can react with metal, so only prepare sourdough starters in…
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