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IF YOU find it difficult to slice cinnamon roll dough with a knife, try this trick. Place a piece of dental floss under the rolled dough, 1 inch from the end. Bring the floss up around the dough and cross it over the top, cutting through the dough and filling. Repeat at 1-inch intervals.
When making quick breads such as pumpkin and strawberry, don’t use a baking pan with a dark…
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Envelopes of yeast generally weigh 1/4 ounce each and measure approximately 2-1/4 teaspoons. If…
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