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Perfect dinners in a pinch with 316 quick-and-easy recipes!
When making meat loaf, first combine all ingredients except the ground beef. The seasonings will be more evenly distributed without much effort. —Dorothy T., Wichita, Kansas
The bones on a beef rib roast add unbeatable flavor when roasting, but they can also pose a…
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Rather than trimming a frozen roast to fit your roasting pan, try this: Put a fresh roast into a…
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