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Here's how to eliminate excess grease from tacos, sloppy joes, skillet dishes and casseroles. After browning the ground beef, drain in a colander with small holes, rinse with hot water and blot dry. Return the meat to the skillet and proceed with the recipe.
To easily slice raw beef, first place the meat in the freezer for about 30 minutes or until it…
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A deli meat that is made most often from beef brisket. The raw meat is brined and seasoned with…
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