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When making meat loaf or meatballs, finely chop the onions, peppers, carrots and other vegetables. They will mix in better, and the meat mixture will be less likely to crumble when shaped into loaves or balls.
To prepare meatballs without having to stand over the stove turning each one, arrange meatballs…
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After browning ground beef, I push the meat to one side of the pan and tilt the pan so the…
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