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Cutting granola bars can be a sticky business. To make it easier, I spritz the knife with nonstick cooking spray before starting to cut, repeating as needed. —Cheryl Lee, Gallatin, Missouri
To spread dough evenly into the pan when making brownies, used waxed paper or put a plastic…
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Use butter, stick margarine (with at least 80% oil) or shortening. Whipped, tub, soft, liquid…
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