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Whole grain mustard is prepared mustard with visible mustard seeds. Look for coarse-ground mustard or stone-ground mustard if you can't find whole grain. Whole grain mustard is sometimes difficult to find, so we've changed that ingredient to stone-ground mustard in our recipes.
I'd like to make my own cake flour. What is the ratio of cornstarch to flour?…
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Help! I store coffee beans in the freezer and grind them as needed. Recently, I've heard that…
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