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I'd like to make my own cake flour. What is the ratio of cornstarch to flour? —J.M.Wyalusing, Pennsylvania
For every cup of cake flour, use 1 cup minus 2 tablespoons bleached all-purpose flour plus 2 tablespoons cornstarch. Keep in mind that cake flour has properties different from all-purpose flour, so the result may not be the same.
I have a lot of bread flour that I use in my bread machine. Can I use this flour when a recipe…
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I know olive oil is a healthier choice than corn, soybean and other vegetable oils, but can I…
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