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I'd like to make my own cake flour. What is the ratio of cornstarch to flour? —J.M.Wyalusing, Pennsylvania
For every cup of cake flour, use 1 cup minus 2 tablespoons bleached all-purpose flour plus 2 tablespoons cornstarch. Keep in mind that cake flour has properties different from all-purpose flour, so the result may not be the same.
Why is it that we are warned not to touch hot peppers, yet we use them in our recipes? How do…
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To cut down on last-minute prep time, as soon as I come home from the grocery store, I mix…
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