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My family loves cream puffs. Can they be frozen for use later? —J.B., Kettle River, Minnesota
Unfilled cream puffs can be frozen in an airtight container for up to 2 months. To thaw, let stand at room temperature for 10-15 minutes. Fill with your favorite filling right before serving.
I noticed a recipe that calls for bone-in chicken breast halves. We buy boneless chicken breasts…
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The directions for making cakes often instruct you to alternate adding the dry ingredients with…
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