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Why do so many bread machine recipes say not to use a bread machine with a time-delay feature? —L.K., Romulus, Michigan
In Taste of Home, we say this in recipes that contain ingredients that can spoil, such as eggs or dairy products. In order to be food-safe, we recommend that you not use the time-delay feature of your bread machine for those recipes.
In a recipe for soft pretzels, the directions say to boil the pretzels briefly in a mixture of…
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A friend gave me some fruit from her garden that she froze. How long can I store these frozen…
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