Check out the recipes that our Pinterest followers are loving right now!
Attend a show for a fun and unique night out where you can learn new skills and make memories that'll last a lifetime!
Discover the country's best flavors!
In a recipe for soft pretzels, the directions say to boil the pretzels briefly in a mixture of water and baking soda. What is the purpose of doing this? —S.S., Loveland, Colorado
Boiling the pretzels in water helps create the chewy texture we associate with soft pretzels. Adding baking soda to the water gives the surface of the pretzels a shiny appearance, helps with browning and intensifies the flavor.
Can oil be reused after frying and, if so, how many times can it be reused before it should be…
Read more »
I noticed a recipe that calls for bone-in chicken breast halves. We buy boneless chicken breasts…
Our 10 most popular recipes for the month delivered right to your inbox!
Please enter a valid email address
Please Select Username to appear on public areas of the site like community and recipe comments.