Share: Toasting Nuts To toast nuts, bake in a shallow pan in a 350° oven for 5-10 minutes or cook in a skillet over low heat until lightly browned, stirring occasionally. Featured Recipes My Christmas Fudge This fudge is virtually foolproof and so creamy you won't believe it. I've searched for years for the richest fudge, and this one does it for me. You can add just about anything you like to customize it.—Barbara Miller, Oakdale, Minnesota Rustic Nut Bars Everyone will crunch with joy when they bite into these chewy, gooey bars. They'll love the shortbread-like crust and the wildly nutty topping. —Barbara Driscoll, West Allis, Wisconsin Bacon-Pecan Chocolate Truffles I love eating these truffles the day after I make them, after the full flavor of the bacon comes through. —Sylvia Shankle, Munhall, Pennsylvania Related Tips Chicken Base Look for chicken base near the broth and bouillon. Cupcake Liners Decorative cupcake liners can be found at fancyflours.com. Truvia Baking Blend This recipe was tested with Truvia baking blend.