"Since I was trying to steer clear of high-calorie desserts, I created this recipe so I could still enjoy the flavors of the holidays," explains Jennifer Geigel of Embrun, Ontario. "My family enjoys and requests this treat, which they say tastes like pumpkin pie. They can't believe it's light."
Four easy layers come together for a fantastic treat that's perfect for cooling down summer nights. Take this to a gathering, and we bet you'll bring home an empty dish! —Janice Vernon, Las Cruces, New Mexico