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As a substitute for 1 cup of self-rising flour, place 1-1/2 teaspoons baking powder and 1/2 teaspoon salt in a measuring cup. Add all-purpose flour to measure 1 cup.
Read all ingredient labels for possible gluten content prior to use. Ingredient formulas can…
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As a substitute for self-rising flour, place 1 teaspoon baking powder and 1/4 teaspoon salt in a…
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