Look for pepperoncinis (pickled peppers) in the pickle and olive section of your grocery store.
Homemade croutons star in this easy Italian salad, filled with grape tomatoes, olives and pepperoncinis. "I like to serve it with fresh Italian or focaccia bread," Nancy Granaman suggests from Burlington, Iowa.
“I created this recipe so I could serve house guests a fun appetizer. They loved it! It’s now my potluck staple,” writes Denise Johanowicz of Madison, Wisconsin.
This creamy, fun dip will be the hit of every Halloween party! I've done several variations of this cheese ball. My daughters really love it! —Nila Grahl, Gurnee, Illinois