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MY REVIEW
my4sweetys User ID: 3051527 254709
Reviewed Sep. 27, 2016

"Make these ALL THE TIME!! So good and a quick bite to whip up when having family or friends over."

MY REVIEW
Jrpanko User ID: 8422089 248486
Reviewed May. 22, 2016

"So refreshing. So good. . I found that halfing the cherry tomatoes and using mozerella pearls (Walmart) made it easier and doubles the recipe."

MY REVIEW
Savvy in the Rockies User ID: 5927577 196244
Reviewed Jul. 25, 2014

"this one is a great 'take-along' for picnic, outdoor concert, or just 'home and easy on a HOTTER' than HOT day!! LOVE IT!!"

MY REVIEW
find78 User ID: 1514249 151165
Reviewed Aug. 10, 2013

"These were the perfect side dish for a picnic. Everyone raved about them! I will definitely be making these again as there were no left overs and I want more. I followed the recipe and alternated yellow/red tomatoes."

MY REVIEW
CharlotteBaillargeon User ID: 1418919 137037
Reviewed Jul. 24, 2013

"Five Stars!...can't click them as none show up on screen. Easy, quick, Fresh and beautiful. These are wonderful to serve at home or to take to a picnic where they disappear like magic!"

MY REVIEW
hlillis User ID: 1381495 119821
Reviewed Jul. 14, 2013

"So easy & everyone loved the way it looked and tasted. Used balsamic glaze in place of oil & vinegar. Used one red one orange tomato for each kabob."

MY REVIEW
sugarcrystal User ID: 5836839 186576
Reviewed Jun. 24, 2013

"These are delicious and so easy. I did change the recipe a bit however. I also threaded spinach & cheese and spinach tortelinni & I drizzled them with light Italian dressing instead of the oil and vinegar."

MY REVIEW
1bocagirl User ID: 5871134 196181
Reviewed Dec. 25, 2012

"Made it a couple of times, always a hit. Easy, tasty, fast and refreshing. Loved it as it is."

MY REVIEW
heldal User ID: 670376 119241
Reviewed Sep. 28, 2012

"I have made this twice and received rave reviews both times. It makes a very tasty light summer appetizer and is fun to eat."

MY REVIEW
jwh8847 User ID: 1786276 186572
Reviewed Jul. 18, 2012

"Have made this twice already this summer! Very pretty presentation and easy to serve. Big hit with all ages!"

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