“I add crumbled cooked bacon and stuffed olives to my favorite potato salad,” says Karla H. of Lenox, Massachusetts. “It’s oh, so good.”
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“I’ve found a way to give a homemade graham cracker crust a hint of spice,” notes Dawn....
“When making chili, I add a teaspoon of sugar and a chopped peeled apple to the ingredients,”....
© Taste of Home, 2008