To decorate Easter cookies or cakes, fill a decorating bag or a resealable plastic bag with a tablespoon each of frosting in different colors—then squeeze out a pretty frosting rainbow! —Jill Overbay, Troy, Ohio
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When I make cinnamon raisin bread in my bread machine, I mix the raisins and cinnamon together…
Homegrown basil is a wonderful addition to recipes and can be used as a pretty garnish, too. But…
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