Want to pick up the ingredients for Dijon Crumb Chicken and Mango-Chutney Baby Carrots? We've made it easy. First, check that you have these staples on hand:
- butter
- garlic powder
- onion powder
- minced garlic
- orange juice
- vegetable oil
- grated Parmesan cheese
- seasoned bread crumbs
- Dijon mustard
- 2 eggs
Then print out the handy list below for the remaining items needed to make these two recipes…and take it to the store with you.
- 1 package (16 ounces) fresh baby carrots
- 4 boneless skinless chicken breast halves (4 ounces each)
- 1 bunch fresh parsley
- 1 bottle (1 ounce) curry powder
- 1 jar (7.4 ounces) mango chutney
- 1 piece (1 to 2 inches) fresh gingerroot