If you ask Jodi Trigg about her favorite pastime, you can bet she'll probably put cooking at the top of her list.
For self-proclaimed "foodie" Jennifer Shaw, cooking is more than putting dinner on the table. "It's my primary hobby," she writes from her home in Dorchester, Massachusetts.
Whether it's for her husband, grandkids, children or others, Ruth Lee of Troy, Ontario has always enjoyed preparing tasty meals with a healthy twist.
An easy weeknight meal of Turkey Cutlets with Pan Gravy, Crunchy Mashed Potatoes and Italian Vegetable Medley in 30 minutes.
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