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Pork Chops Deluxe

2 reviews
Test Kitchen Approved
Total Time

Prep: 15 min. Cook: 35 min.

Makes

6 servings

Updated: Oct. 24, 2022
With its one-pan convenience, I enjoy preparing this recipe often for hearty weekday meals.
Pork Chops Deluxe
Pork Chops Deluxe Recipe photo by Taste of Home
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Ingredients

  • 6 boneless pork chops (4 ounces each), trimmed
  • 2 tablespoons water
  • 1 can (14-1/2 ounces) diced tomatoes, undrained
  • 1 can (10-3/4 ounces) condensed golden mushroom soup, undiluted
  • 1/3 cup chopped onion
  • 2 teaspoons Dijon mustard
  • 1 pound fresh mushrooms, sliced
  • 1/4 teaspoon salt, optional
  • 3 cups hot cooked rice
  • 2 tablespoons minced fresh parsley

Directions

  1. Coat skillet with cooking spray; brown pork chops on both sides. Remove and set aside. Add water, scraping bottom of the skillet to loosen any browned bits.
  2. Drain tomatoes, reserving juice; set tomatoes aside. Stir in the juice, soup, onion, mustard, mushrooms and salt if desired to skillet.
  3. Return chops to skillet. Cover and simmer for 30 minutes or until a thermometer reads 160°. Stir in tomatoes; heat through. Combine rice and parsley. Serve the pork chops and sauce with rice.

Nutrition Facts

1 each: 331 calories, 7g fat (0 saturated fat), 54mg cholesterol, 475mg sodium, 42g carbohydrate (0 sugars, 0 fiber), 24g protein. Diabetic Exchanges: 3 lean meat, 2 starch, 2 vegetable.