Menu
Granola-To-Go Bars Granola-To-Go Bars
Get-Up-and-Go Granola Get-Up-and-Go Granola
Granola Cereal Bars Granola Cereal Bars
Snackin' Granola Snackin' Granola
Homemade Chewy Granola Bars Homemade Chewy Granola Bars
Cinnamon-Raisin Granola Bars Cinnamon-Raisin Granola Bars
Great Granola Great Granola
Honey Oatmeal Granola Bars Honey Oatmeal Granola Bars
Breakfast Granola Breakfast Granola
Chewy Granola Bars Chewy Granola Bars
Cinnamon Granola Bars Cinnamon Granola Bars
Peanut Butter Chocolate Chip Granola Bars Peanut Butter Chocolate Chip Granola Bars
On-the-Go Breakfast Muffins On-the-Go Breakfast Muffins
Granola Snack Mix Granola Snack Mix
Ultimate Fruity Granola Ultimate Fruity Granola
Gran's Granola Parfaits Gran's Granola Parfaits
Greatest Granola Greatest Granola
Honey Chip Granola Bars Honey Chip Granola Bars
Peanut Butter Granola Mini Bars Peanut Butter Granola Mini Bars
Crunchy Granola Crunchy Granola

On-The-Go Granola Bars

3 reviews
Test Kitchen Approved
Total Time

Prep: 20 min. + chilling

Makes

16 bars

Updated: Feb. 08, 2022
These are a favorite. They’re terrific to take to school functions because they’re so good. —Suzanne McKinley, Lyons, Georgia
On-The-Go Granola Bars
On-The-Go Granola Bars Recipe photo by Taste of Home
Next Recipe

Ingredients

  • 7 tablespoons butter, softened, divided
  • 1-1/2 cups miniature marshmallows
  • 1/2 cup apricot or peach preserves
  • 1/4 cup packed brown sugar
  • 4 cups reduced-fat granola with raisins
  • 1-1/3 cups diced dried mixed fruit

Directions

  1. Line an 8-in. square pan with waxed paper. Grease the paper with 1 tablespoon butter; set aside. In a large heavy saucepan, combine the marshmallows, preserves, brown sugar and remaining butter; cook and stir over medium heat until blended. Remove from the heat.
  2. Stir in granola and mixed fruit; toss to coat. Press firmly into prepared pan. Cover and refrigerate for 1-1/2 hours or until firm. Invert and remove waxed paper. Cut into bars.

Nutrition Facts

1 each: 208 calories, 6g fat (4g saturated fat), 13mg cholesterol, 105mg sodium, 38g carbohydrate (23g sugars, 2g fiber), 2g protein.