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Home Dishes & Beverages Cookies Drop Cookies

Oatmeal Walnut Cookies

Name: Oatmeal Walnut Cookies
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 14 cookies.
Ingredients: 1/3 cup shortening; 3 tablespoons sugar; 2 tablespoons brown sugar; 2 tablespoons beaten egg; 1/4 teaspoon vanilla extract; 1/2 cup quick-cooking oats; 6 tablespoons all-purpose flour; 1/4 teaspoon baking soda; 1/8 teaspoon salt; 1/4 cup chopped walnuts

3 reviews

Test Kitchen Approved

Total Time

Prep: 20 min. Bake: 10 min./batch

Makes

14 cookies

Updated: Oct. 16, 2022

These yummy cookies, from Marjorie Ferrin of Colorado Springs, Colorado, are perfect with an afternoon cup of coffee or glass of milk.

Oatmeal Walnut Cookies Recipe photo by Taste of Home

Ingredients

1/3 cup shortening
3 tablespoons sugar
2 tablespoons brown sugar
2 tablespoons beaten egg
1/4 teaspoon vanilla extract
1/2 cup quick-cooking oats
6 tablespoons all-purpose flour
1/4 teaspoon baking soda
1/8 teaspoon salt
1/4 cup chopped walnuts

Directions

In a small bowl, cream shortening and sugars. Beat in egg and vanilla. In a small bowl, combine the oats, flour, baking soda and salt. Gradually add to the creamed mixture. Stir in walnuts.

Drop by tablespoonfuls 3 in. apart onto an ungreased baking sheet. Bake at 350° for 9-11 minutes or until edges are lightly browned. Let stand for 2 minutes before removing to a wire rack to cool completely.