Home Dishes & Beverages Pies Custard Pies
Mom’s Lemon Custard Pie
Total Time
Prep: 20 min. Bake: 1 hour + cooling
Makes
8 servings
Updated: Jun. 30, 2023
My mother often made this lemon pie back when we were growing up. You might say it's stood the test of time because today it's still my 75-year-old brother's favorite! The beaten egg whites give it a delicate texture and make this custard pie quite unique! It's a great way to finish off any meal. —Jeannie Fritson, Kearney, Nebraska