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Home Recipes Ingredients Marshmallows Mini Marshmallows

Fluffy Mint Dessert

Name: Fluffy Mint Dessert
Prep time: 10 min
Total time: 10 min
Yield: 20 servings.
Ingredients: 1 package (15-1/2 ounces) Oreo cookies, crushed; 1/2 cup butter, melted; 2 cartons (12 ounces each) frozen whipped topping, thawed; 2 cups pastel miniature marshmallows; 1-1/3 cups small pastel mints (5-1/2 ounces)

6 reviews

Test Kitchen Approved

Total Time

Prep: 10 min. + chilling

Makes

20 servings

Updated: Oct. 04, 2022

The cool, minty flavor of this fluffy dessert is perfect for Christmas or the hot summer months. Since it has to be made ahead of time, it's a great time-saver on potluck day. I received the recipe from a neighbor a couple years ago. -Carol Mixter, Lincoln Park, Michigan

Fluffy Mint Dessert Recipe photo by Taste of Home

Ingredients

1 package (15-1/2 ounces) Oreo cookies, crushed
1/2 cup butter, melted
2 cartons (12 ounces each) frozen whipped topping, thawed
2 cups pastel miniature marshmallows
1-1/3 cups small pastel mints (5-1/2 ounces)

Directions

Reserve 1/4 cup of crushed cookies for garnish; set aside. Combine the remaining cookies with butter; press into an ungreased 13-in. x 9-in. dish.

Fold together the whipped topping, marshmallows and mints; pour over crust. Garnish with reserved cookies. Cover and refrigerate for 1-2 days before serving.

Nutrition Facts

1 each: 291 calories, 15g fat (10g saturated fat), 12mg cholesterol, 159mg sodium, 36g carbohydrate (23g sugars, 1g fiber), 1g protein.