Menu
Cinnamon Apple Cake Cinnamon Apple Cake
Apple Cinnamon Cake Apple Cinnamon Cake
Cinnamon-Apple Angel Food Cake Cinnamon-Apple Angel Food Cake
Cinnamon & Sugar Cake Cinnamon & Sugar Cake
Cinnamon Chocolate Cake Cinnamon Chocolate Cake
Cinnamon Nut Cake Cinnamon Nut Cake
Cinnamon-Sugar Apple Pie Cinnamon-Sugar Apple Pie
Cinnamon Apple Coffee Cake Cinnamon Apple Coffee Cake
Cinnamon Apple Cheesecake Cinnamon Apple Cheesecake
Cinnamon-Raisin Coffee Cake Cinnamon-Raisin Coffee Cake
Apple Spice Cake with Brown Sugar Frosting Apple Spice Cake with Brown Sugar Frosting
Cinnamon-Sugar Coffee Cake Cinnamon-Sugar Coffee Cake
Chunky Apple-Cinnamon Cake Chunky Apple-Cinnamon Cake
Cinnamon-Sugar Rhubarb Cake Cinnamon-Sugar Rhubarb Cake
Apple-Cinnamon Shortcakes Apple-Cinnamon Shortcakes
Cinnamon Coffee Cake Cinnamon Coffee Cake
Cinnamon Cupcakes Cinnamon Cupcakes
Apple Pie Cupcakes with Cinnamon Buttercream Apple Pie Cupcakes with Cinnamon Buttercream
Apple Raisin Spice Cake Apple Raisin Spice Cake
Raisin Applesauce Cake Raisin Applesauce Cake

Cinnamon-Apple Honey Cake

8 reviews
Test Kitchen Approved
Total Time

Prep: 15 min. Bake: 25 min.

Makes

4 servings

Updated: Jun. 30, 2023
We're not keen on desserts, but I wanted to make my husband a small cake for his birthday. So I created this honey cake for the occasion, and the cake came out moist, elegant and delicious. —Rebecca Zeissler, Forest Park, Illinois
Cinnamon-Apple Honey Cake
Cinnamon-Apple Honey Cake Recipe photo by Taste of Home
Next Recipe

Ingredients

  • 1/2 teaspoon ground cinnamon, divided
  • 3/4 cup thinly sliced peeled tart apple
  • 3 tablespoons butter, softened
  • 1/2 cup packed brown sugar
  • 1 large egg
  • 1/3 cup 2% milk
  • 1/4 teaspoon vanilla extract
  • 3/4 cup all-purpose flour
  • 1 teaspoon baking powder
  • 2 teaspoons honey

Directions

  1. Line a 6-in. round baking pan with parchment; coat paper with cooking spray. Sprinkle with 1/4 teaspoon cinnamon. Arrange apple slices in a single layer over cinnamon.
  2. In a small bowl, cream butter and brown sugar until crumbly, about 2 minutes. Beat in egg. Add milk and vanilla; beat on low speed until blended. Combine the flour, baking powder and remaining cinnamon; stir into creamed mixture just until blended. Spoon over apple.
  3. Bake at 350° for 25-30 minutes or until a toothpick inserted in the center comes out clean. Invert immediately onto a serving plate; drizzle with honey. Serve warm if desired.

Nutrition Facts

1 piece: 317 calories, 10g fat (6g saturated fat), 78mg cholesterol, 224mg sodium, 52g carbohydrate (34g sugars, 1g fiber), 5g protein.